Cheers!

Liquer Ipsum

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Beer Ipsum

The 12-ounce bottle pours a pitch-black, topped with a creamy tan-colored head that leaves a healthy ringed lace as it settles, with a bit of stick on the glass. Deep roasted malts, some acrid notes, blackstrap molasses, fresh grist, moist earth, and hints of chocolate and coffee grounds. Nearly medium-bodied, with a mineral-tasting and slightly sweet malty roundness. Some carbonation-induced creaminess on the palate segues to an expected dryness and tangy, astringent roasted barley bite. A touch of hop bitterness provides some citric edge and melds with the acridness of the brew for a perceived sourness. Smoky characters emerge as the beer warms, as do subtle drops of caramel. The overall dryness of the beer carries through to the finish, with a semi-burnt linger and bitter end.

This dark golden brew, lightly tinted orange, is hop-forward, as any self-respecting pale ale should be, with moderate fruit and citrus. Though the hops are the most immediately recognizable factor — again, as they should be in an American pale — they give way to a lightly malty backbone that lends crispness and drinkability. Unlike many pale ales, Dale's Pale Ale resists the temptation to let the hops overwhelm, instead letting them work in a context that ends with just the right bitter snap.